Cheese Pops and Sticks

Here's a recipe for cheese lovers. My son loves cheese. I'm making this fun and simple finger food as my weekend treat for him. This is the first time he's going to try these cheese pops and sticks.
Ad

Ingredients:

Steps:

  1. Slice cheese bar vertically into half.
  2. Cut 1/2 into strips and the other half into cubes.
  3. Dip each cheese and cubes into beaten egg.
  4. Roll into flour and dip back into the egg.
  5. Roll into bread crumbs.
  6. Fry until golden brown.
  7. Serve with mayonnaise or ketchup.
Ad

Add your voice! Click below to comment. ThriftyFun is powered by your wisdom!

Related Content
In This Guide
Categories
Food and Recipes Recipes SnacksAugust 2, 2017
Guides
More
👒
Mother's Day Ideas!
🐛
Pest Control
👔
Father's Day Ideas!
🌻
Gardening
Facebook
Pinterest
YouTube
Instagram
Contests!
Newsletters
Ask a Question
Share a Post
Categories
Better LivingBudget & FinanceBusiness and LegalComputersConsumer AdviceCraftsEducationEntertainmentFood and RecipesHealth & BeautyHolidays and PartiesHome and GardenMake Your OwnOrganizingParentingPetsPhotosTravel and RecreationWeddings
Published by ThriftyFun.

Desktop Page | View Mobile

Disclaimer | Privacy Policy | Contact Us

© 1997-2019 by Cumuli, Inc. All Rights Reserved.

Generated 2019/04/22 02:26:03 in 1 secs. ⛅️️
Loading Something Awesome!