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Chocolate Sauce Recipes

Category Sauces
Many desserts are enhanced by the addition of a rich chocolate sauce. This page contains chocolate sauce recipes.
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By 3 found this helpful
July 5, 2011
This is an excellent sauce full of chocolate flavor.

Ingredients:

  • 1 1/2 cups sugar
  • 1/2 cup unsweetened cocoa powder
  • 1 Tbsp. all-purpose flour
  • 1 tiny dash salt
  • 1 cup whole or 2% milk
  • 2 tsp. vanilla extract

Directions:

Mix sugar, cocoa, flour, and salt in a heavy medium sauce pan. Add 1/4 cup or so of milk and stir to a paste. Stir in remaining milk and vanilla. Stir well to remove lumps and bring to a boil over medium-high heat, stirring. As soon as sauce comes to a boil, reduce the heat to low and simmer very gently for 5 minutes, stirring often. Cool and store in the refrigerator for up to 2 weeks, covered.

Servings: 2 cups
Prep Time: 10 Minutes
Cooking Time: 10 Minutes

Source: I got this from About.com Southern food

By Pat Finley from Bremerton, WA

Comment Was this helpful? 3

July 30, 2012
This is an old recipe for chocolate sauce to serve over scoops of ice cream, plain cake, or even a hot buttered biscuit. It's good!

Ingredients:

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  • 1/2 cup light corn syrup
  • 1 cup sugar
  • 1 cup water
  • 3 - 1 oz. squares unsweetened chocolate, broken up
  • 1 tsp. vanilla
  • 1/2 cup evaporated milk

Directions:

    Combine corn syrup, sugar, and 1 cup water. Cook to soft-ball stage (236 degrees F).

    Remove from heat. Add chocolate, and stir until melted. Add vanilla. Slowly add evaporated milk and mix thoroughly. Cool.

    Makes 1 3/4 cups sauce.

    Source: Better Homes and Gardens All-Time Favorites. A paper back book with 201 Time-Tested Recipes I received free when I purchased a large size Prell shampoo in the 1970s.

    By littergitter from NC

Comment Was this helpful? 4

By 1 found this helpful
December 26, 2012

This chocolate sauce is supposed to be used for candy canes. I have never tried it on candy canes but wondered if it would work on pretzels.

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Ingredients:

Here is the sauce, plus I plan to melt a few large marshmallows in it to make a different taste.

  • 1 cup chocolate or vanilla chips
  • 5 Tbsp heavy whipping cream
  • 2 large marshmallows
  • 1 dash vanilla (optional)

Steps:

  1. Melt chocolate chips and heavy whipping cream and marshmallows in a double boiler.
  2. Add vanilla, if you are going to use it.
  3. Dip candy canes or pretzels in chocolate and put on a sheet of wax paper to cool.
Comment Was this helpful? 1

By 1 found this helpful
July 29, 2012

This is a wonderful chocolate sauce! Love it warm over ice cream!

Comment Was this helpful? 1
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February 28, 20050 found this helpful

Mix until smooth chocolate pudding and karo syrup. Add peanut butter. Stir in half and half and vanilla until smooth. May need to thin with a little more half and half after it sits a while.

Comment Was this helpful? Yes
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