Ask a QuestionHere are the questions asked by community members. Read on to see the answers provided by the ThriftyFun community or ask a new question.
Why do my chickens lay green eggs and are they safe to eat?
By curtis from Wallace, NE
What kind of chickens are they? Some chickens do lay green eggs, I can't remember what kind of chicken it is, but when I was a kid one our neighbors had some of them, while the rest of us had normal chickens. If I remember right the eggs are a little bit smaller than the white or brown eggs are.
Americana's lay green and blue eggs. They are safe to eat, we eat them daily.
Your breed of chickens are probably Easter Egg Americaunas and they'll even lay blue eggs, but it's usually the Standard (pure breed) Americaunas that lay blue eggs and they don't lay green ones at all.
The eggs are definitely safe to eat :-)
My chickens are production reds?
Different breeds lay different colors. Yes, they are safe to eat and much better tasting than store bought. My son's friends always loved having bright yellow scrambled eggs at our house when they stayed over. "Farm" eggs have a much brighter yellow yolk than "store" bought eggs.
The correct spelling is Araucana. They are not actually a chicken, so to speak, but a pheasant from South America. They will breed with chickens, and they do lay, blue, green, and sometimes yellow eggs.
The Aracana, also known in the USA as a South American Rumpless, is a breed of CHICKEN originating in Chile. The Araucana is often confused with other fowl, especially the Ameraucana and Easter Egger chickens, but has several unusual characteristics which distinguish it. They lay blue or greenish blue eggs, have feather tufts near their ears, and a tail.
The Ameraucana should also lay blue or greenish eggs, but unlike the Araucana it has a tail and possesses muffs and a beard, which are quite different from the tufts of the Araucana, and no feather crest.
The picture of the white chicken is an Araucana.
We have had one farm fresh egg that had a green colored white of the egg. Why? Is it safe to eat?