Custard Biscuits Recipe

Category Cookies
These flaky biscuits have a creamy custard center and are easy to make at home. This page contains a recipe for custard biscuits.
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So yummy!

Ingredients:

Cake Icing

Directions:

Cake

Preheat oven to 355 degrees F (180 degrees C) degrees. Cream margarine and sugar. Beat in custard powder. Add flour and make a dough. Break off marble-size portions and place on baking sheet. Press lightly with a fork.

Bake for 15-20 minutes until the edges begin to brown lightly. Remove from oven, cool and sandwich with butter icing.

Icing

Beat butter with sugar until creamy. Add the orange essence and mix till fluffy. Sandwich the biscuits when cool. Sprinkle with icing sugar on top.

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Servings: 5-6
Time:10 Minutes Preparation Time
15-20 Minutes Cooking Time

Source: From a friend

By Dorty from SA

Editor's Note: Here is a Wikipedia entry on cooking weights and measures, with some conversion charts that may be helpful. There are also several other conversion websites online:

Comment Was this helpful? Yes
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Food and Recipes Recipes Baking & Desserts CookiesAugust 23, 2018
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