Danish Potato Salad Recipe
The ingredients vary from region to region when making potato salad, offering many unique flavor options. This is a page about Danish potato salad recipe.
Share on ThriftyFunThis page contains the following solutions. Have something to add? Please share your solution!
My favorite potato salad recipe ever!
- 4 cups cooked, cubed potatoes
- 3 hard-boiled eggs, cut up
- 2 bunches new green onions, chopped
- 1 shredded carrot
- 1/2 cup pickle relish
- 1/4 cup vinegar
- 1/4 cup water
- 1/4 cup sugar
- 1/4 tsp. salt
- dash pepper
- 1 tsp. mustard
For dressing, combine ingredients in saucepan and bring to a boil. Reduce heat and gradually beat in 2 well-beaten eggs, stirring constantly until slightly thickened, about 5 minutes. Remove from heat and beat in 1 cup Miracle Whip and add 1 Tbsp. Italian dressing; mix well and toss it with potato mixture and chill.
By Robin from Washington, IA
Published by ThriftyFun.
© 1997-2020 by Cumuli, Inc. All Rights Reserved.