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Flavored Butter Recipes

The ingredients for each butter flavor are simply mixed well together and chilled, covered, for at least 30 minutes for the flavors to blend. They can also be frozen and then thawed in the refrigerator for later use if desired.

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Citrus:

Dill:

Honey:

Perfect for Irish Soda Bread!

Lemon Parsley:

Maple:

Extra yummy on waffles, warm biscuits, warm corn bread and for baked sweet potatoes

By Deeli from Richland, WA

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11 More Solutions

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Herb butters can be quite expensive if purchased at a deli or market. A frugal way to enjoy delicious flavored butter is to make your own. It's this simple.

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Richly flavored butter to place on pancakes or anything you would like to have a nutty, buttery flavor on. I like these on little tiny pancakes or on little crackers or on an occasional bowl of cheese grits.

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A very delicately flavored butter made especially for tea-parties, bridal and baby showers. It can be tinted with food coloring to match the

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Since a frugal lifestyle is a creative lifestyle, making herb butter at home is an affordable way to add a little gourmet touch to your frugal meals.

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The base for all six butters is 8 oz. of softened butter (margarine can be used, but is not as good).

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Mix all ingredients well and chill. Remove from refrigerator a few minutes before serving.

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October 21, 2005

Beat together sugar, syrup and butter. Add beaten egg yolk. Serve with pancakes, waffles, toast, french toast, etc. Refrigerate when not using.

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Questions

Ask a QuestionHere are the questions asked by community members. Read on to see the answers provided by the ThriftyFun community or ask a new question.

Almost all of these butters both in seasoned butters and in herbed butters sound yummy, but I don't know what to put them on. What would these flavors of seasoned butters be used for?

By Donna S.

Answers

November 13, 20110 found this helpful

Vegetables, sandwiches, bread bowls for salads. Mac and cheese side dish.

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November 14, 20110 found this helpful

The possibilities are endless. You can use them on pasta, rice, meats, vegetables, breads, potatoes and in soups and sauces.

If they are sweet seasoned (honey, maple, citrus, cinnamon, etc) you can use them on toast, waffles, bisquits, etc.

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I am looking fot a recipe for pecan honey butter.

Thanks,
Judy W. from San Angelo, TX

Answers

November 30, 20060 found this helpful

Pecan Honey Butter

Butters for biscuits, rolls, other bread, waffles, pancakes or for grilled pork or fish.

2 1/3 cups 5 min 5 min prep

1 1/2 cups butter, softened
1 cup light olive oil
1/2 cup honey
1 teaspoon cinnamon
1 cup chopped fresh pecans

Blend first 4 ingredients. Fold in pecans.
Refigerate in a airtight container.

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By Marilyn (Guest Post)
November 26, 20070 found this helpful

I'm looking for cookies using ground pecans. honey and with no crust, glaze on top

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October 10, 2017

Make a sweet treat that everyone will love to spread on some toast. Try these delicious honey butter recipes.

Honey Butter Spread on Bread

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May 6, 2010

Mix together and use like butter to spread onto toast, bagels, etc.

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