As a mom it is important to be creative, especially in the kitchen. Cooking the same ingredients with same taste every day can be boring. So I tried a new recipe using my usual ingredients. Experiment and practice mixing things up to come up with a new taste. Here's my recipe.
Cook Time: 20 minutes
Yield: 5
Ingredients:
Steps:
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In a large skillet, cook chicken and nuts in margarine over medium heat for 8-10 minutes or until chicken is tender, stirring occasionally. Transfer chicken to serving platter, saving juices.
Combine glaze ingredients. Place chicken in shallow pan. Pour 1/2 of the glaze over the chicken, reserving the remaining glaze for basting. Turn the chicken to thoroughly coat.