Share on ThriftyFunThis guide contains the following solutions. Have something to add? Please share your solution!
Grill the fish, on an outside charcoal or gas grill, for about 8 minutes per side. Baste the fish with the marinade while cooking. When the fish is done, place chopped, sun-dried tomatoes on top. (This can also be done the same way in your broiler.)
By Robin from Washington, IA