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Herb Bread Recipes

Category Breads
Homemade bread seasoned with your favorite herbs can be tailored to complement your main dish. This page contains herb bread recipes.
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January 8, 20180 found this helpful

Adding your choice of herb(s) to your homemade bread recipe allows you to make specialized breads for certain meals. This page contains herb bread recipes.

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By 0 found this helpful
March 30, 2009

Ingredients

  • 2 loaves frozen bread dough, thawed
  • 2 Tbsp. parsley flakes
  • 1/2 cup melted butter
  • 1 small onion, chopped
  • 2 tsp. garlic salt

Directions

Slice bread dough. Combine parsley flakes, butter, onion and garlic salt in bowl. Dip bread dough into butter mixture; place in bundt pan. Let rise for 1 1/2 hours. Preheat oven to 350 degrees F. Bake for 30 minutes. Invert onto serving plate.
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By Robin from Washington, IA

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By 0 found this helpful
October 4, 2006

Ingredients

  • 2 packages dry yeast
  • 2 1/4 cups warm water
  • 1 egg
  • 1/3 cup vegetable oil
  • 1/4 cup honey or molasses
  • 1 Tbsp. salt
  • 2 tsp. thyme
  • 2 tsp. basil
  • 1 tsp. onion powder
  • 2 tsp. dill weed
  • 4 cups whole wheat flour
  • 4-4 1/2 cup white flour

Directions

Dissolve yeast in 1/2 cup warm water. Add next 9 ingredients and remaining water. Beat until smooth and gradually add rest of flour. Grease 48 muffin cups. Let rise until double. Punch down; form 1 inch balls. Put 3 in each cup. Let rise until double. Bake at 375 degrees F for 12-15 minutes.

By Robin from Washington, IA

Comment Was this helpful? Yes
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