Herbed Chicken Recipes

Diamond Post Medal for All Time! 1,246 Posts
November 27, 2018

cut Herbed Chicken Rolls in Cherry SauceHere comes a winner-winner chicken dinner from my personal cookbook. This chicken breast is rolled up with herbed garlic butter, then cooked in a tart cherry sauce. It's a beautiful meal for these colder evenings... and I think quite pleasant visually! Enjoy!


You can swap out the cherry sauce with others, if you'd like. I've used pomegranate sauce, onion relish, and even barbecue sauce. :)

Prep Time: 20 minutes

Cook Time: 30 minutes

Total Time: 50 minutes

Yield: 2 servings


  • 1 large chicken breast
  • 1 Tbsp butter, softened
  • 1/4 cup parsley, chopped
  • 1 clove garlic, minced
  • 2 tsp flour
  • salt and pepper
  • 1 Tbsp butter
  • 3 Tbsp tart cherry syrup
  • 3 Tbsp water
  • 1/2 Tbsp sugar (optional)


  1. Mix one tablespoon of softened butter with 1/4 cup chopped parsley. Set aside.
  2. mixing butter and parsley
  3. Butterfly the chicken breast and open it up so it's one flat piece. Cut it into 2 pieces. Lay them between sheets of plastic wrap and pound them until they are flattened to about 1/4 inch.
  4. pounding chicken breast

  5. Sprinkle chicken with salt and pepper, then spread the parsley mix on top.
  6. adding parsley butter to chicken
  7. Roll them up tight (you can use toothpicks to keep them closed) and dust with flour all over.
  8. Chicken Rollson plastic
  9. Add the other tablespoon of butter to a large pan over low heat. Add the chicken to the pan.
  10. frying Herbed Chicken Rolls
  11. Cook the chicken rolls for a total of about 25 minutes, making sure to flip to cook every side.
  12. frying Herbed Chicken Rolls

  13. Add some chopped vegetables while you're cooking the chicken to take advantage of the cooking juices, and make yourself an easy side dish.
  14. cauliflower with Herbed Chicken Rolls
  15. Mix the cherry syrup and water in a small bowl, then pour over the chicken. Bring the mixture to a boil, then shut off the heat. The flour that was on the chicken will turn this mixture into a lovely thick sauce. Give the sauce a taste. If it's too sour, add up to 1/2 a tablespoon of sugar to balance it out.
  16. Herbed Chicken Rolls in Cherry Sauce with cauliflower in pan
  17. Plate the chicken and veg. Drizzle the cherry sauce on top of the chicken, then slice to expose the beautiful herb swirls.
  18. Herbed Chicken Rolls in Cherry Sauce on plate

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Diamond Post Medal for All Time! 1,298 Posts
May 5, 2018

Flavorful and perfect to grill for your family or for a party. Appreciate the mess free marinate. You can't go wrong with these grilled herbed wings.

Grilled Herbed Chicken Wings on plate

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May 31, 2004

Use these herb blends to season your chicken before cooking. They can be stored for months in the freezer or your cupboard.

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Gold Post Medal for All Time! 677 Posts
October 22, 2019

This is a very juicy, one pot meal. You can substitute the vegetables, or omit them entirely. I used 6 chicken thighs and used more of the spice mixture.

Herbed Chicken, veggies & asparagus on plate

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Bronze Post Medal for All Time! 231 Posts
February 24, 2009

Flatten chicken to 1/2 in. thickness; sprinkle with sage, salt and pepper. In a large skillet over medium heat, cook chicken in butter and oil for 5-6 minutes on each side or until juices run clear.


Remove and keep warm.

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Diamond Post Medal for All Time! 5,887 Posts
July 17, 2006

Place chicken in crockpot. Top with tomatoes, onion, and garlic. Combine broth, bay leaf, salt, thyme and pepper.

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Silver Post Medal for All Time! 361 Posts
March 18, 2008

Combine all ingredients except chicken. Brush half sauce on chicken. Bake at 350 degrees F for 1 hour or until thoroughly cooked, brushing on remaining sauce halfway through baking time.

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February 20, 2006

Dry chicken pieces. Mix with cheese and seasonings. Dip chicken first into the melted butter then into the crumb mixture, coating thoroughly...

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February 8, 2006

Brown chicken in shortening. season with salt and pepper and place in a 2 quart casserole. Drain excess fat from skillet; add remaining ingredients except the celery and bay leaf...

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December 15, 2016

Powdered ranch dressing mix can be used to give your baked chicken a wonderful herbed taste. This is a page about herbed ranch baked chicken.

baked chicken on a red and white plate

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