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How to Refresh Stale Chips and Crackers

Category Food Fixes
A short time in the microwave can help make stale chips taste better. This is a guide about how to refresh stale chips and crackers.


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By 6 found this helpful
August 29, 2017

My family and I went on a food lover's road trip and stopped by different restaurants to pick up some of our favourite freshly-made snacks. After a couple days, the tortilla chips (which are my absolute weakness) had gone stale. I was sad because I wanted my father to have them.

I was serving them with lunch and didn't have time to lay them out in the oven so I placed them in a single layer on a paper towel in the microwave and nuked them on high for 30 seconds. They tasted just like when they were made at the restaurant! I was so pleased. Give this a try for your stale chips!

Comment Was this helpful? 6

January 14, 2011

Rescue stale or soggy chips and crackers by preheating the oven to 300 degrees F, spreading the chips or crackers in a single layer on a baking sheet, and bake for about 5 minutes. Allow cooling, then seal in a plastic bag or container.


By Irishwitch from Aurora, CO

Comment Was this helpful? 8

By 2 found this helpful
February 28, 2018

Microwave a plateful of stale chips, crackers, cereals or other snacks in the microwave for 30-45 seconds. Then let it stand for 1 minute to crisp them back up!

Comment Pin it! Was this helpful? 2

April 23, 2008

Refresh stale potato chips by putting a plateful in the microwave for about 30 seconds. Let stand for 1 minute to crisp.

By Gary from NJ

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ThriftyFun is one of the longest running frugal living communities on the Internet. These are archives of older discussions.

July 9, 20091 found this helpful

Refresh stale potato chips, crackers or other snacks of such type by putting a plateful in the microwave oven for about 30-45 seconds. Let stand for 1 minute to crisp. Cereals can also be crisped.


By Robin


Refresh Stale Food - Crisping Chips and Cereals

I just crisped a 1/3 bag of Tortilla Chip "scoops" in the oven at 250 degrees F for 14 minutes. In single layer on a cookie sheet. Perfect! They were over a year old. (03/01/2006)

By HeleneM

Comment Was this helpful? 1
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