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Kimchi Mushroom/Pea Quinoa Mix


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Veggie Quinoa Mix on plateQuinoa is very versatile to cook with. What's great about quinoa is that it is very nutritious, high in fiber, protein, and antioxidants. Here is my quinoa mix for the week. I meal prep enough to make 9 medium bowl servings for Monday through Friday. It lasts in the fridge perfectly fine! You can serve heated up or eat refrigerated.

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Prep Time: 5 minutes

Cook Time: 10 minutes

Total Time: 15 minutes + time to make quinoa

Yield: 9 medium bowls

Ingredients:

ingredients
 

Steps:

  1. Prep ingredients by chopping enoki mushrooms and garlic.
  2. Sauté garlic and enoki mushrooms.
  3. sautéing mushrooms & garlic
     
  4. Add peas, cook and set aside.
  5. peas added to mushrooms in pan
     
  6. Toss quinoa with kidney beans and mushroom/pea mixture.
  7. beans, Mushroom, Pea Quinoa mixed together
     
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  8. Add 2 Tbsp. of kimchi to each serving and mix.
  9. plate of Kimchi Mushroom/Pea Quinoa Mix
     

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