social

Make Pickles Using Leftover Olive Brine

When you have eaten all the olives from the glass jar they came in and have lots of brine left over, chop up a cucumber and put it in the brine. In one day you will have slightly olive-flavored quick pickles!

Advertisement

By Denise from Tokyo, Japan

Comment Was this helpful? 2

Comments

Read More Comments
Categories
Food and Recipes Food Tips LeftoversMarch 25, 2018
Pages
More
🎄
Christmas Ideas!
😷
Coronavirus Tips
🍂
Thanksgiving Ideas!
Facebook
Pinterest
YouTube
Instagram
Contests!
Newsletters
Ask a Question
Share a Post
Categories
Better LivingBudget & FinanceBusiness and LegalComputersConsumer AdviceCoronavirusCraftsEducationEntertainmentFood and RecipesHealth & BeautyHolidays and PartiesHome and GardenMake Your OwnOrganizingParentingPetsPhotosTravel and RecreationWeddings
Published by ThriftyFun.
Desktop Page | View Mobile
Disclaimer | Privacy Policy | Contact Us
Generated 2020-11-20 16:14:33 in 3 secs. ⛅️️
© 1997-2020 by Cumuli, Inc. All Rights Reserved.
https://www.thriftyfun.com/Make-Pickles-Using-Leftover-Olive-Brine.html