Making Autumn Grape Cake

Diamond Post Medal for All Time! 1,246 Posts
November 16, 2016

A slice of autumn grape cake with whipped cream.I love this cake, especially for the autumn season. It's got both grapes and raisins in it. I serve it warm with a ginger lime honey reduction syrup. It's very easy to make but incredibly elegant. I hope you try it. :)


Prep Time: 15

Cook Time: 45

Total Time: 1 hour

Yield: 8 servings


  • 4 Tbsp softened unsalted butter
  • 1/2 cup sugar
  • 2 eggs at room temperature
  • 1/2 cup olive oil
  • 1/2 cup milk
  • 1 1/2 cup all purpose flour
  • 3/4 tsp baking powder
  • 1/4 tsp salt
  • 1 1/2 cup grapes, sliced in half
  • 1/3 cup raisins (any variety, I used golden)
  • 1 Tbsp all purpose flour
  • Reduction Syrup
  • 1 inch piece fresh ginger
  • 1/2 lime
  • 1/4 cup honey
Autumn Grape Cake


  1. Preheat oven to 350 degrees F. Grease a 9 inch pan or baking dish. In a bowl, mix together the flour, baking soda and salt.
  2. Autumn Grape Cake
  3. Beat together the butter and sugar in another large bowl for about 5 minutes.
  4. Autumn Grape Cake

  5. Slowly beat in the eggs.
  6. Autumn Grape Cake
  7. Beat in olive oil and milk.
  8. Autumn Grape Cake
  9. Slowly fold in dry ingredients into wet ingredients.
  10. Autumn Grape Cake
    Autumn Grape Cake
  11. In a small bowl, mix together the raisins and 1 cup of the grapes with the tablespoon of flour.
  12. Autumn Grape Cake
  13. Add the fruit to the cake batter and stir only enough to blend.
  14. Autumn Grape Cake

  15. Pour the batter into your pan or baking dish.
  16. Autumn Grape Cake
    Autumn Grape Cake
  17. Bake for about 45 minutes.
  18. Autumn Grape Cake
  19. To make the honey reduction, grate ginger and squeeze in juice of half a lime.
  20. Autumn Grape Cake
    Autumn Grape Cake
  21. Add raisins and remaining grapes.
  22. Autumn Grape Cake
  23. Bring honey to a simmer in a small sauce pan then add ginger grape mixture.
  24. Autumn Grape Cake
    Autumn Grape Cake

  25. Cook for 1 minute then switch off. Let the glaze cool to thicken up a bit.
  26. Drizzle glaze over warm cake and serve. I like mine with a tiny dollop of whipped cream. :)
  27. Autumn Grape Cake
    Autumn Grape Cake
Comment Pin it! Was this helpful? 6


Read More Comments
Food and Recipes Recipes Baking & Desserts CakesJanuary 23, 2020
Pest Control
Father's Day Ideas!
Ask a Question
Share a Post
Better LivingBudget & FinanceBusiness and LegalComputersConsumer AdviceCoronavirusCraftsEducationEntertainmentFood and RecipesHealth & BeautyHolidays and PartiesHome and GardenMake Your OwnOrganizingParentingPetsPhotosTravel and RecreationWeddings
Published by ThriftyFun.
Desktop Page | View Mobile
Disclaimer | Privacy Policy | Contact Us
Generated 2022-05-09 22:26:25 in 6 secs. ⛅️️
© 1997-2022 by Cumuli, Inc. All Rights Reserved.