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Making Taco Mac and Cheese


Diamond Post Medal for All Time! 1,246 Posts
December 15, 2019

Taco Mac n Cheese topped with sour cream & salsaThis is fusion comfort food at its finest! It's not only incredibly easy to make, it's super delicious and makes for a wonderful meal that can be kept for following days. How convenient! When eaten as leftovers, heating then adding dollops of salsa and sour cream bring it back to life beautifully.

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Prep Time: 7 minutes

Cook Time: 15 minutes

Total Time: 22 minutes

Yield: 6 servings

Ingredients:

  • 1 box mac n cheese, made to instructions
  • 1 lb ground meat (I used turkey)
  • 1 small onion, diced
  • 2 tsp garlic powder
  • salt and pepper
  • 1 Tbsp taco seasoning
  • 1 tsp dried oregano
  • 2 tsp Worcestershire sauce
  • 1 tsp hot sauce
  • 3/4 cup water
  • 1/2 cup salsa
  • 1 cup shredded cheddar cheese
  • salsa, jalapenos and sour cream to serve
ingredients
 

Steps:

  1. Make the mac n cheese to box directions, or use your own favourite recipe.
  2. cooked macaroni
     
  3. While the mac n cheese is cooking, heat some oil in a pan over medium-high heat and add ground meat. Sprinkle with a bit of salt and pepper.
  4. cooking ground beef
     
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  5. When it's mostly all browned, add the onions and garlic powder. Cook for 3 to 4 minutes, stirring frequently.
  6. onions added to ground beef
     
  7. Stir in the taco seasoning, oregano, Worcestershire sauce, and hot sauce.
  8. spices added to beef and onions
     
  9. Add 3/4 cup of water, bring to a boil, and stir and cook until the water evaporates.
  10. adding water to meat mixture
     
  11. Add the prepared mac n cheese to the pan. Mix well.
  12. Taco seasoned beef added to Mac n Cheese
     
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  13. Shut off heat, then add salsa and cheese. Mix well. Serve in bowls, topped with some salsa, sour cream, and jalapenos.
  14. sauce added to Taco Mac n Cheese
     
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