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I saw this recipe on Pinterest and had to try it. I actually had all the ingredients. It's super quick to make. It's a lot easier than homemade ice cream. My kids can't stop eating it! I love that there is no added sugar. It's delicious!
Total Time: 5 minutes
Yield: about 4 servings
Source: Coco's Well
If you use coconut milk, it's vegan too! Thanks for the recipe!
If you want to make this even healthier, use bananas instead of cream or coconut milk. The bananas can be room temperature or frozen. Wait until they're overripe for maximum sweetness. Overripe bananas can usually be bought at a huge discount, i.e. I got 5 lbs for $1 last week. Just make sure the skins aren't split open,