Pancake Mix Muffins
Gold Post Medal for All Time! 677 Posts
May 1, 2020
These are so convenient and you can have variety in every batch because you add your extras to the muffin tins themselves.
Prep Time: 15 minutes
Cook Time: 15 minutes
Total Time: 30 minutes
Yield: 18 muffins
- 2 cups pancake mix
- 2/3 cup milk
- 2 eggs
- 1/2 cup maple syrup
- optional mix-ins
- Preheat oven to 350° F.
- Combine pancake mix, milk, eggs and 1/2 cup of maple syrup.
- Either spray muffin tin with nonstick spray or use muffin liners. Fill 2/3 of the way full. If you are using the mix-ins, do so now. I used a toothpick to mix them in.
- Bake for 14-15 minutes or until a toothpick, inserted, comes out clean.
I am trying to eat healthier and to help accomplish that goal, I have been meal prepping. I still have quite a sweet tooth though. It' is hard to keep most sweet foods in the house because I' will binge on them. I found this pancake muffin recipe on Pinterest and it is the perfect sweet treat when I' am having cravings.
I store the muffins in meal prep containers and freeze. When I want 1-2, I defrost & reheat in the microwave. Chocolate chip & blueberry are delicious. I look forward to trying other toppings too.
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