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Peach Crumble Recipe

One delicious peach dessert you may enjoy and is easy to make, peach crumble. This page contains peach crumble recipe.
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August 23, 2016

This yummy crumble is a great way to use up fresh peaches this summer!

Prep Time: 20 minutes

Cook Time: 50 minutes

Total Time: 1 hour 10 minutes

Yield: 12

Ingredients:

  • 6-8 fresh peaches
  • 1/3 cup all-purpose flour
  • 1/3 cup rolled oats
  • 2 Tbsp vegetable oil
  • 2 Tbsp brown sugar
  • 1 tsp ground cinnamon
  • 1/2 cup chopped pecans
  • 1/2 stick butter, cut into small cubes
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Steps:

  1. Preheat oven to 350 degrees F.
  2. Slice and peel peaches. Then arrange peaches in the bottom of a shallow baking dish, set aside.
  3. In a small bowl, combine flour, oats, nuts, oil, brown sugar, and cinnamon. Stir until crumbly. Adding more oil if necessary.
  4. Sprinkle topping over peaches, then distribute butter cubes on top.
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  6. Bake until bubbly, approx. 50 minutes. Covering with foil after 30 minutes. Let stand for 20 minutes before serving.
  7. Top with ice cream and enjoy!
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