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Recipes Using Peaches


Gold Post Medal for All Time! 846 Posts
August 6, 2012
Peach Cobbler Fresh out of the OvenHow many this recipe will serve depends upon how many peach quarters and/or how much rum butter sauce each person wants. Try sprinkling with toasted almond slivers before serving too, Yum!
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Ingredients:

  • 3 medium completely ripe but still firm peaches, cut into quarters, pit removed
  • 1/4 cup butter
  • 1/4 cup brown sugar
  • 1/4 cup rum
  • 1 large scoop vanilla ice cream per person

Directions:

Preheat grill to high.

Melt butter in a small saucepan over medium heat, add brown sugar, stir until sugar is dissolved, gradually add the rum, while stirring, and remove from heat.

Dip the peaches in the sauce to coat and place quarters, an inside of the peach down, onto the grill.

Once the grill side down of a peach quarter shows grill marks then turn them over to the other inside side of the peach down onto the grill plate, continue until that side shows grill marks and remove from heat.

Place peach wedges into the bowls of already scooped ice cream, drizzle each of the bowls with the sauce and serve.

By Deeli from Richland, WA

 
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37 More Solutions

This page contains the following solutions.

June 24, 2010

A nice chilled dessert that tastes great especially in summer. Finely chop half of the peaches; place in a bowl. Stir in the yogurt. Fold in whipped topping. Spoon into the crust.

 
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Silver Post Medal for All Time! 306 Posts
September 22, 2010

Fresh peaches surrounded by caramel and flaky crust, mmm! Make your favorite pie crust, roll out dough to 1/8 inch thick, cut into 7 inch squares. Place on parchment lined baking sheets.

 
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July 27, 2008

I used to pay $3 or more for a can of whole peaches that held maybe 5 peaches. For holidays, it would take 4-5 cans to make spiced peaches because everybody liked them so much.

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Here is an easy and cheaper way.

 
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Bronze Post Medal for All Time! 216 Posts
December 31, 2011

I made this peach glaze for the Christmas ham, and we were very pleased with how it turned out.

A holiday ham cooked with a peach glaze.

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Bronze Recipe Medal for All Time! 52 Recipes
August 16, 2007

A light lemon glaze complements these tender, almond-filled muffins. Heat oven to 400 degrees F. Combine butter, yogurt, egg, fat free half and half and almond extract in large bowl.

 
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May 19, 2010

This is quick, healthy, and GOOD!

 
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Diamond Post Medal for All Time! 5,887 Posts
October 4, 2007

Make crust and pat in 8x12 inch glass cake dish. Save a few graham cracker crumbs for top. Cook sugar, water and cornstarch until clear. Add gelatin and cool.

 
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Diamond Post Medal for All Time! 5,887 Posts
September 15, 2012

I love these fruity flavored chops! So easy and so good.

 
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Diamond Post Medal for All Time! 5,887 Posts
July 18, 2011

I love the sweetness of the taste of this recipe.

 
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Bronze Post Medal for All Time! 231 Posts
March 9, 2009

Slice three peaches; set aside. Cut the remaining peach in half; place in a blender. Add the sugar, lemon juice, vinegars and salt; cover and process until blended.

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While processing, gradually add oil in a steady stream.

 
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May 1, 2008

In large bowl, dissolve Jello in boiling water. In blender or food processor bowl, with metal blade, combine peaches, honey and almond extract. Blend until smooth. Stir peach mixture into Jello. Cover, refrigerate until thickened but not set (1-1 1/2 hours).

 
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Bronze Recipe Medal for All Time! 52 Recipes
August 17, 2007

Flatten each roll into a 3-inch circle. Place circles on a large sprayed baking sheet. Cover with sprayed plastic wrap and let rise until double.

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Remove wrap. With fingertips press indentation in the center of each roll.

 
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Diamond Post Medal for All Time! 5,887 Posts
January 16, 2007

Recipe for Peaches Alaska. Place peaches in a shallow pan and fill the center of each with cranberry sauce. Beat egg whites until frothy, gradually add sugar and continue to beat until stiff but not dry.

 
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April 5, 2006

For crust, preheat oven to 350 degrees F. Combine flours, nutmeats, sugar, baking powder and spices. Cut in butter until mixture resembles fine crumbs. . .

 
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December 5, 2004

Pour all ingredients, except ice cream, in blender. Cover and process until smooth...

 
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Questions

Here are the questions asked by community members. Read on to see the answers provided by the ThriftyFun community.

July 27, 2006

Peaches, peaches, peaches! We have tons of peaches this year. I have frozen, canned, made cobblers, served fresh, any other ideas? I hate to see all of them go to waste. I have had a couple of people take me up on picking some, but isn't it ironic you can't hardly even give them away!



Any ideas would be appreciated.

Thanks!
Cheryl from Peebles, Oh
http://www.2ewenique.com

Answers

July 28, 20060 found this helpful

Are cobblers the same as dried peaches? If not, google "How to dry peaches" and the instructions will come up.

 
By (Guest Post)
July 28, 20060 found this helpful

JAMS OR JELLY'S ARE ALWAYS GOOD AND COULD BE TOSSED IN A BASKET WITH OTHER GOODIES FOR CHRISTMAS GIFTS

 
By chml (Guest Post)
July 28, 20060 found this helpful

How about ice cream. Also freezing some pureed in ice cube form for fruit smoothies? Maybe there is a bread made with them, then freeze some. I like the idea of dried peaches too.

 
By carla bledsoe (Guest Post)
July 28, 20060 found this helpful

have you ever had pickled spiced peaches? peach salsa? you can substitute peaches for mangos in salsa. they make a great glaze for ham. just keep freezing and canning.

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in january you'll be glad you did (or your neighbors will be when you get sick of them and pass them on)

 

Silver Post Medal for All Time! 263 Posts
July 28, 20060 found this helpful

Have you ever thought of making your own fruit leather? This would make great gifts & use up alot of your fruits, too. Wish I lived close to you. I'd love to take a couple bushels off your hands for you!!

 
July 28, 20060 found this helpful

Thanks for all the great ideas .. I will get to work on some of them ...

Cheryl
http://www.2ewenique.com

 
By (Guest Post)
July 28, 20060 found this helpful

How about donating some to your local food bank? Or a local women's shelter, they would go to good use there!

 
July 28, 20060 found this helpful

I also thought about donating to your local food bank, school, church, retirement home ect... I too wish I lived close to you!

 
By sandy (Guest Post)
July 29, 20060 found this helpful

i would love to have them but i am in maryland. yes i go to the food bank. i would also suggest that.

 
July 29, 20060 found this helpful

allrecipes.com has a really good recipe for peach barbecue sauce. Just do a search and you can find any recipe you want.

 
July 29, 20060 found this helpful

Yummy, homemade peach ice cream ... boy that reminds me of my Grandma. Can some peach salsa too!

Peach Salsa [ canned ]
See: Canning Salsa Safety

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www.panix.com/.../B3570.pdf

6 cups prepared peaches, about 12 medium or 3 pound (1.4 kg)
1 &frac; cups chopped red onion
4 jalapeño peppers
1 red pepper, chopped
&frac; cup loosely packed finely chopped fresh cilantro or coriander
&frac; cup white vinegar
2 tablespoon liquid honey
1 clove garlic, finely chopped
1 &frac; teaspoon ground cumin
&frac; teaspoon cayenne pepper

Fill boiling water canner with water. Place 8 clean half-pint (250 mL) mason jars in canner over high heat. Blanch, peel, pit and chop peaches. Measure 6 cups (1.5 L). Place Snap Lids in boiling water; boil 5 minutes to soften sealing compound. Combine peaches, onion, peppers, cilantro, vinegar, honey, garlic, cumin and cayenne pepper in a large stainless steel or enamel saucepan. Bring to a boil, stirring constantly to prevent scorching. Boil gently, stirring frequently, 5 minutes.

Ladle salsa into a hot jar to within &frac; inch (0.5 cm) of top rim (head space). Remove air bubbles by sliding a rubber spatula between glass and food; readjust head space to &frac; inch (0.5 cm). Wipe jar rim removing any stickiness. Center Snap Lid on jar; apply screw band just until fingertip tight. Place jar in canner. Repeat for remaining salsa.

Cover canner; return water to a boil; process 10 minutes at altitudes up to 1,000 ft (305 m). Remove jars. Cool 24 hours. Check jar seals. Sealed lids curve downward. Remove screw bands; store separately. Wipe jars, label and store jars in a cool, dark place.

www.panix.com/.../show_recipe.cgi?salsa+recipe204

 
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June 1, 2018

The broiler or grill is not just for meats and veggies, fruit cooked in this way is delicious. This is a page about making broiled or grilled peaches.

Peaches being grilled on a BBQ.

November 7, 2020

I had a box of fresh peaches to use and didn't feel like canning or freezing them. Although they were delicious, we weren't going through them very quickly, so I found this fresh peach bar recipe to try out.

A baking pan of cooked peach bars.

December 13, 2019

This refreshing cucumber and peach salad is topped with a homemade rice vinegar, lemon juice, and olive oil vinaigrette. Toss in some mozzarella cheese chunks, pumpkin seeds, and your choice of herbs. It is ready to serve as a side to your main course or alone for a light lunch.

close up of Peach and Cucumber Salad

April 12, 2019

Blend up some fresh peaches to make a delicious baby food that can be stored briefly in the fridge or frozen. This page contains a peach puree baby food recipe.

blended peaches

August 28, 2018

Looking for a new desert, perfect for a barbecue or picnic? Try this fruit and rhubarb crisp style pizza. It is filled with fruit and covered with a crumble topping. This is a page about making rhubarb-peach-berry crisp pizza.

A dessert pizza with rhubarb, peach and berries with a crispy crust.

March 22, 2018

Peach ice cream is often a popular part of summer meals. This delicious frozen dessert can be paired with cakes and other tasty foods to create memorable culinary delights. This page contains recipes using peach ice cream.

Peach Ice Cream with slices of peaces.

October 27, 2017

A rich, delicious muffin can be made with fresh peaches and cream cheese. This page contains peaches and cream muffins recipe.

Peach muffins sprinkled with powdered sugar.

October 1, 2017

Fresh peaches combine with tomatoes, onions, balsamic vinegar, and basil to make a scrumptious skillet meal. This page contains a peach-balsamic chicken skillet recipe.

Peach-Balsamic Chicken Skillet on plate

September 8, 2017

Macaroon cookies, pecans, and butter form the crust for this delicious dessert. This page contains a peaches and cream tart recipe.

A photo of a whole peach and a peach wedge.

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