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Pine Nut Garlic Green Beans

There are very few ingredients in this delicious side, but the flavours and texture make it taste superbly complex. I love these beans so much, I could have them as my main course!

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Prep Time: 3 minutes

Cook Time: 10 minutes

Total Time: 13 minutes

Yield: 4 servings

Ingredients:

Steps:

  1. Bring a large pot of salted water to a boil. Add the green beans and cook until tender, about 5 minutes. Drain.
  2. Lightly grease a pan over medium-low heat. Add garlic and pine nuts. Toast for a couple minutes, stirring constantly.
  3. Add drained green beans to pan and sprinkle with salt and pepper. Cook for a couple minutes while tossing. Serve immediately.

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September 2, 20200 found this helpful

Sounds delish!

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