Quick Taco Salad

Ingredients

• 1 pound ground beef
• 1 cup chopped onions
• 1 package taco seasoning
• 1/4 cup water
• 1 large head lettuce, torn into pieces
• 1 1/2 cup chopped tomatoes
• 1 cup shredded cheddar cheeses
• 2 cups tortilla chips coarsely crushed
• 1/4 cup Italian dressing

Directions

Brown meat, drain return meat to skillet add onions and cook 5 minutes, stirring occasionally.

Add taco seasoning. Bring to a boil. Reduce heat and simmer 3 minutes. Divide lettuce into 4 plates. Top evenly with meat mixture, tomatoes, cheese and tortilla chips. Drizzle with dressing.

By IMAQT1962 from ILLINOIS