When I want to bake with bananas, I go to the produce department of the supermarket and ask the produce guy if he has any over rip bananas? He usually goes out back and comes back with a package of 6 bananas all wrapped and priced for around. 75 cents. Now that's a bargain. But I told my church that I was bringing banana muffins for church on Sunday. I went to the store couldn't find ripe bananas so he told me this hint, I had heard from mom years back.
If you buy fresh bananas, and wand then to ripen fast, all you have to do is put them in the freezer for at least two hours. They turn immediately black and sweeter and even get bruised! It's like magic
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