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Slow Cooker Chili Recipes

This is a great, sweet-tasting chili!

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Total Time: 8-10 hours

Yield: 8

Ingredients:

  • 2 lb ground beef ($6.00)
  • 1 large onion, chopped ($.69)
  • 1 small, sweet green or red pepper, chopped ($.40)
  • 2 16oz. cans dark red kidney beans ($3.00)
  • 1 16oz. can tomatoes ($1.69)
  • 1 46oz. can tomato juice ($1.79)
  • 1 1/2 Tbsp brown sugar
  • 2-3 Tbsp chili powder
  • 1 1/2 tsp salt

Steps:

  1. Brown ground beef, onions, and pepper; drain well.
  2. Put all ingredients together in crock pot and cook on low for 8-10 hours.
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6 More Solutions

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Put all of the ingredients except the cheese in a crockpot sprayed with nonstick cooking spray. Cook covered on high for 4 hours or you can cook it on low for 6-8 hours. Just before serving, add the cheese to the crockpot and stir until it is melted. Serve.

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November 18, 2008

Brown ground beef, garlic, salt and pepper. Drain grease and add meat to the slow cooker. Brown sausage, drain and add to slow cooker. Using the same pan, saute the onion and green pepper (add butter if needed) for 3-5 minutes (still crunchy) and then add to the crockpot.

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May 22, 2007

In a large skillet, brown and drain 2 pounds Ground Round. Saute together until vegetables are tender. Transfer to Crockpot.

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A delicious and easy chili that will have dinner ready when you need it.

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April 7, 2020

This easy chili is made with both black and red kidney beans in a savory mix of beef, peppers, onions and Mexican spices. Cook this while you are doing other things in a slow cooker for dinner whenever you want.

Chili in bowl with cheese & dollop of sour cream

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February 28, 2017

A delicious and healthy meal, this vegetarian quinoa and bean chili is sure get devoured. This is a page about vegetarian quinoa and bean chili recipe.

Vegetarian Quinoa and Bean Chili

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Food and Recipes Recipes CrockpotJanuary 7, 2015
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