Slow Cooker Pulled Pork

This is one of those recipes where you can throw together in a slow cooker and have a meal by dinner. Effortless, delicious and perfect for left overs. You can prepare pulled pork on buns, sandwiches, wraps, rice, mac n' cheese, nachos, sliders, pizza; the possibilities are endless.

Prep Time: 10-15 minutes

Cook Time: 5-6 hours

Total Time: 5-6 hours

Yield: 8 people



  1. Prep your ingredients - dice white onions (I used one large and one small onion). Smash a couple of garlic cloves.
  2. In your slow cooker, add your pork roast, diced white onions and garlic cloves with dried thyme (these were from my backyard).
  3. For the marinate I used mustard, barbecue sauce, apple cider vinegar, brown sugar, cinnamon, worcestershire sauce, and liquid smoke. Combine everything and stir.
  4. Pour over pork roast and set your slow cooker pot on high for 5-6 hours, or until ready.
  5. Two ways we enjoyed the pulled pork was with quinoa and a wrap.

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March 24, 20180 found this helpful

Yummy and versatile!

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