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Stuffed Chicken Breast Recipes

Category Poultry
This page contains stuffed chicken breast recipes. A wide variety of fillings can create a delicious chicken breast main dish.


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February 1, 20050 found this helpful

Here's a recipe that I absolutely love!



Cook bacon fully and set aside on towel to drain. Meanwhile, by placing breasts between two pieces of plastic wrap, pound them until 1/4in thick. In a small container, add softened cream cheese, Italian seasoning, and crumbled bacon. Mix well.

Paint pounded chicken breasts with the honey hot mustard, then divide the cream cheese mixture between the two breasts. Roll them up like a cake roll, being careful to tuck in the cheese mix. Then allow to set up in the refrigerator, covered, for about 2 hours.

Then roll through the egg mixture, and into the bread crumbs. With this I myself will freeze them and serve them the next day, due to the soft cheese, it has a better chance of staying inside the chicken when its cooked frozen, otherwise it seems to just melt out and your left with wonderful tasting hollow chicken and a very tasty sauce!


Remove from the freezer and cook at 350 degrees for roughly 20 min. checking closely, as the chicken is very thin and won't take as long a thick breast. When you see the cheese begin to exit then your creation is done!

By Kate

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January 4, 20050 found this helpful


  • 2/3 cup hot water
  • 2 Tbsp. butter
  • 2 cup Stove Top chicken flavor stuffing mix
  • 1 can crushed pineapple in syrup
  • 4 boneless skinned chicken breasts (halved & pounded to 1/4 inch thick)
  • 1/2 green pepper (chopped)
  • 1/2 red pepper (chopped)
  • 2 Tbsp. brown sugar
  • 2 Tbsp. vinegar
  • 1/4 tsp. ground ginger


Heat oven to 400 degrees Mix hot water and butter and boil. Stir in stuffing mix, pepper, half the pineapple and syrup. Spoon stuffing evenly on chicken, roll tightly. Secure with toothpicks. Place in a 9 inch square pan with any remaining stuffing in the center. Mix remaining pineapple and syrup, sugar, vinegar, and ginger. Spoon over chicken. Bake 30 minutes or until cooked thoroughly.


By Robin

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November 20, 20170 found this helpful

This guide contains baked chicken breast recipes. Chicken breasts can be prepared in so many ways. Here are some delicious recipes to try!

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By 0 found this helpful
December 4, 2011
These turn out yummy and very tender.


  • 6 chicken breasts
  • 1 cup green onions, chopped
  • 12 oz. cream cheese
  • 12 strips bacon


Bone, skin and halve the chicken breasts. Stir onions into cream cheese. Spread the cream cheese on a flattened chicken breast. Roll up. Wrap bacon around and secure with toothpicks. Put on a cookie sheet and broil. Turn 2-4 times while broiling to cook thoroughly. Cook approximately 25-30 minutes.

Servings: 6
Prep Time: 15-20 Minutes
Cooking Time: 25-30 Minutes

By Robin from Washington, IA

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By 0 found this helpful
October 15, 2009

Cook sauce ingredients until mixture bubbles and set aside. Cook onion in butter until tender. Add remaining ingredients and 2 tablespoons sauce.

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By 0 found this helpful
October 1, 2009

Got this recipe years ago and personalized it. Family favorite. Soak bread in sherry until most is absorbed, mash and set aside.


Saute onion, celery, and garlic until brown, remove from heat, set aside.

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