I have no recipe, you just need to make it to where it becomes thick enough to form a cake that holds together (I used previous plastic squares the store bought came in). Rinse and use the same foil to cover them (I am all about the budget). I use lard, peanut butter, cornmeal/flour or both, shelled sunflower seeds, and sometimes I will add bird seed or dried fruits. I am making several batches this time of year to stock up and freeze and help the birds out this and every winter.
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