Preheat oven to 375 degrees. In medium, with fork, mix flour, cinnamon, ginger, allspice, confectioner's sugar and 1/4 tsp. salt; set aside. In large bowl, with mixer on high speed, beat egg whites, cream of tartar, and 1/2 t.. salt until soft peaks form; beat in vanilla extract. Beating high speed, sprinkle in sugar and brown sugar, 2 Tbsp. at a time, beating until sugar completely dissolves and whites stand in stiff peaks.
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