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Recipes Using Bacon

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There are so many ways to use bacon when preparing your meals. This page contains recipes using bacon.


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By 2 found this helpful
February 2, 2011


  • 12 slices bacon, fried crisp and crumbled
  • 1 cup shredded Swiss cheese
  • 1/3 cup chopped onion
  • 2 cups milk
  • 1 cup Bisquick
  • 4 eggs
  • 1/4 tsp. salt
  • 1/8 tsp. pepper


Heat oven to 400 degrees F. Lightly grease large 10 inch glass pie plate. Sprinkle bacon, cheese and onion in pie plate. Beat the remaining ingredients until smooth, 15 seconds in blender on high speed or 1 minute with a hand beater. Pour into pie plate. Bake until golden brown and knife inserted in the center comes out clean, about 35-40 minutes. Let stand 5 minutes before cutting. Serves 6.

Refrigerate any remaining pie.

By Robin from Washington, IA

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March 6, 20171 found this helpful

Bacon mayonnaise is a flavorful addition to a potato salad or sandwich. This is a guide about make your own bacon mayo.

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December 22, 20160 found this helpful

This page contains bean and bacon soup recipes. Bean and bacon soups are delicious and make a hearty winter meal.

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February 17, 20170 found this helpful
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January 4, 20170 found this helpful

This is a guide about making homemade chocolate covered bacon treats. Chocolate and bacon may sound like an unusually combination but it is really very delicious.

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By 0 found this helpful
October 2, 2008

Fry the bacon, remove from fat, and when cool bread bacon into small pieces. Slice the pepper and onion and fry in 2 Tbsp.


bacon fat. To the peppers and onion add the corn, bread crumbs, beaten egg, milk, salt, pepper and bacon pieces.

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June 25, 2008

Place some of bacon grease on bottom of pan. Place chicken in pan. Mix the rest of ingredients together and pour over chicken. Place bacon on top of chicken and then cheese Cook at 400 degrees F for approximately 30 minutes.

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By 0 found this helpful
June 27, 2007

Place bagel halves cut side up on a baking sheet. Top each with two tomato slice and two bacon strips. Sprinkle with cheese. broil 5 inches from the heat for 1-2 minutes or until cheese begins to melt.

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By 0 found this helpful
January 31, 2007

Cut the bacon strips in half and fry until about half done. Drain on absorbent paper towels. Beat the egg lightly and blend in the cheese.


Spread softened butter on bread, then spread with the egg-cheese mixture.

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By 0 found this helpful
August 22, 2006

In a bowl, combine cream cheese, mustard and celery seed until well blended.

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January 18, 20050 found this helpful

In large skillet, cook bacon until crisp; drain, reserving 1/3 cup drippings. Set bacon aside. Cook onions in bacon drippings until tender. Add flour, salt, and pepper. Stir until a paste forms.

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