Chicken-Macaroni Casserole

Ingredients

  • 1 cup diced cooked chicken
  • 1 cup uncooked macaroni
  • 1 cup milk
  • 1 small diced onion
  • 1 can cream of mushroom soup
  • 1/2 lb. grated American cheese
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Directions

Place in buttered casserole in the refrigerator overnight. Bake next day, stirring once or twice. Bake at 350 degrees F for 1 hour.

By Robin from Washington, IA

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