Herb Sticks

Ingredients

  • 4 hot dog buns, split
  • 1/2 cup butter, melted
  • 1/4 tsp. dried savory
  • 1/4 tsp. paprika
  • 1/2 tsp. celery seed
  • 1/2 tsp. thyme
  • cayenne pepper, to taste
  • 1 cloves garlic, minced

Directions

Cut bun halves into 4 long strips each. Combine remaining ingredients in bowl, letting stand for several hours. Brush butter mixture on all sides of bread. Place on cookie sheet. Bake at 275 degrees F for 45-60 minutes or until lightly browned. Store in airtight container.

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