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Jiffy Corn Muffins Are Too Crumbly?

October 21, 2010

How can I keep Jiffy corn muffins from falling apart? They come out great, but they just crumble when you cut them!

By Kathy from Philadelphia, PA

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Answers

October 23, 20105 found this helpful
Best Answer

Add 1 egg and 1 Tablespoon of oil, this should solve the problem.

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October 28, 20101 found this helpful
Best Answer

I sure do want to thank you all! The extra egg and oil worked wonders, you all are the best! Have a great day! Kathy
p.s. Next time I will try the buttermilk as soon as I can afford it!

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October 21, 20101 found this helpful

Cut back a tiny bit on the liquid; and be sure to let them sit a couple of minutes before cutting them! See if that doesn't solve the problem!

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Anonymous
October 21, 20100 found this helpful

I found these 3 suggestions on the web. Use buttermilk instead of milk or add an extra egg or add 2 ounces of softened cream cheese. One lady said she adds 1/3 c. canned pumpkin, but I'm not so sure how that would taste.

Reply Was this helpful? Yes
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