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Making Jiffy Corn Muffin Mix More Cake Like?

March 20, 2010

A batch of corn muffins in a bowl.I am making Jiffy Corn Muffin Mix. If I add 2 eggs will the batter be more cake like? Sometimes I find the corn muffins too dry.

By Roberta from FL

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March 20, 20100 found this helpful
Best Answer

I like adding half a cup of frozen corn and a dollop (about 1 and a half tablespoons) of sour cream to my mix to make it moist- bake about 5 min longer-

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March 20, 20101 found this helpful

Jiffy Corn Muffins -

Ingredients:
1 (8 1/2 ounce) package Jiffy corn muffin mix
1/3 cup milk
1/2 cup water
1 (9 ounce) package of jiffy yellow cake mix
2 eggs

Easy and yummy muffins. They are moist and sweet. Mix each pkg according to the directions on the packages. Combine fill muffin cups 1/2 full. Good luck.

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March 21, 20100 found this helpful

I have added about 2 teaspoons of sugar to Jiffy corn muffin mix.They don't come out dry or bland.

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March 22, 20100 found this helpful

Yeah, don't add more eggs, they'll just be more stiff. For a simple fix add a little oil or yogurt. Creamed corn would also be good if you like it with corn.

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