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Cheeseburger Meatballs and Rice

Ingredients

  • 1 lb. lean ground beef
  • 1 cup shredded cheddar cheese, divided
  • 1/2 cup ketchup, divided
  • 1/2 tsp. garlic powder
  • 2 2/3 cup hot cooked Minute White rice
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Directions

Preheat oven to 400 degrees F. Mix meat, 2/3 cup of cheese, 1/4 cup of the ketchup and garlic powder. Shape into 12 balls. Place on foil-lined baking pan sprayed with cooking spray. Flatten each ball into patty, about 1/2 inch thick. Bake 15 minutes or until cooked through; drain. Spread remaining ketchup on each patty; sprinkle with remaining cheese. Bake an additional 5 minutes or until cheese melts. Serve over rice.

By Robin from Washington, IA

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