Melts in the mouth; good as a teatime snack.
Preheat oven to 180 degrees C (appx 350 degrees F.) Grease tray. Sift dry ingredients. Cream butter and sugar until light and fluffy. Add sifted ingredients and nuts; mix well. Take small portions and make into ping pong balls.
Flatten and bake in a preheated oven. Bake for 15-20 until cooked. Cool and dip into icing sugar.
Store in airtight container.
By Dorty from SA
Editor's Note: Here is a Wikipedia entry on cooking weights and measures, with some conversion charts that may be helpful. There are also several other conversion websites online:
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