BreakfastRecipes

Freezer Egg "McMuffin" Sandwiches

Category Breakfast
Make breakfast sandwiches for your freezer.

Ingredients:

  • a dozen eggs
  • 12 english muffins
  • any deli ham about 1 lb. or less
  • sliced cheese, cheddar or yellow American
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Directions:

Fry all the eggs in 1 big pan, then slice english muffins in half.

Put cheese on one muffin half then ham on the other and broil in oven until they are lightly cooked.

Then put egg on one side of the cooked muffin, let cool a bit. Then wrap each one in foil and put in freezer.

When you are ready to cook an egg sandwich, remove foil and wrap in a paper towel and cook for about 90 seconds in the microwave.

By Sue from WA

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By ANNE (Guest Post)
February 22, 20060 found this helpful

DO THEY GET SOGGY WHEN THAWED AND REHEATED?CAUSE I WOULD LOVE TO TRY THIS

Reply Was this helpful? Yes
April 27, 20070 found this helpful

ive tried this before, they come out of the freezer tasting as delicious as when you first made them! good i dea on sharing this with everyone on thriftyfun!

Reply Was this helpful? Yes
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