Lady Bug Pizzas

Ingredients:

• 4 Tbsp. pesto, store-bought or homemade
• 2 sandwich-size whole-wheat English muffins, split
• 1 cup shredded Provolone or mozzarella cheese
• 4 slices tomato
• 1/4 cup pitted black olives, chopped

Directions:

Preheat the oven or toaster oven to 400 degrees F.

Spread 1 tablespoon on the pesto on each muffin half. Top each pizza with 1/4 cup cheese. Top the cheese with a slice of tomato, and scatter the olives over the tomato to look like the dots on a lady bugs back. Bake for 7 to 8 minutes or until very crisp and the cheese has melted. Serve warm.

Kids can shred cheese, chop olives, and assemble pizzas.

By Puddin from Zebulon, NC