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Savory Lasagna


Diamond Post Medal for All Time! 5,887 Posts

Ingredients

  • 2 lb. ground beef
  • 1 lb. sausage
  • 1/4 cup onion flakes
  • 1 can tomato paste (18 oz.)
  • 1 Tbsp. (heaping) each oregano, salt and pepper
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  • 1 Tbsp. (heaping) parsley flakes
  • 1 Tbsp. basil
  • 1/4 tsp. garlic powder
  • 1 lb. lasagna noodles, cooked
  • 2 lb. Mozzarella cheese
  • grated Parmesan cheese

Directions

Brown ground beef and sausage in large skillet, stirring until crumbly. Pour off drippings. Add onion flakes, tomato paste and 2 tomato paste cans water, mixing well. Add seasonings and spices. Simmer for 20-30 minutes. Layer noodles, sauce and mozzarella cheese in two 9x13 inch pans. Top with Parmesan cheese. Bake at 350 degrees F for 30 minutes. Note: May be frozen before baking.

By Robin from Washington, IA

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