This is such a simple recipe to make but has a unique great taste. I don't know the exact calorie count but think it would be lower in calories than most desserts
To make bottom layer, mix dry angel food cake mix, pumpkin pie mix, and pumpkin pie seasoning together. You can do this by hand or for a minute with electric mixer. Spread in a 9X13 inch baking dish and sprinkle with nutmeg.
Bake for 30 to 35 minutes in a 350 degree F oven and cool completely.
To make topping, gently fold the whipped topping,plain pumpkin, and dry pudding mix together.
Place pecans that have been sprinkled with a bit of sugar in pan and bake in prepared oven just till starting to turn brown. Do not over brown. Sprinkle over the whipped topping mixture.
|Time:||10 Minutes Preparation Time|
30 to 35 Minutes Cooking Time
Source: A friend
By Elaine from IA
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