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Beat egg white and water till frothy. Toss in pecans. Sprinkle sugar on pecans. Stir until well coated. Bake at 250 degrees on a cookie sheet about 45 minutes. Stir and turn pecans every 15 minutes. Store in a tightly covered tin or jar.
These make great gifts! Surprise your special someone this Valentines Day with some of these.
By Terri from NV
please help me here I tried this once before and made a huge MESS. When you toss in pecans do
you toss all pecans in the frothy mix and then add
sugar and toss with wooden spoon? I tried same
recipe or similar and just made a mess and I have
pecans in freezer and my husb would love these.
Combine sugar and orange juice in a medium bowl; stir well. Add pecans; toss gently to coat. Spread in a buttered 15 x 10 x 1" pan and bake at 350 degrees F for 10 to 12 minutes or until lightly browned, stirring occasionally. Remove pecans from pan and place on buttered aluminum foil to cool. Makes 2 cups.