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Candied Pecans

Ingredients:
  • 1 cup firmly packed brown sugar
  • 4 tablespoons orange juice or apple cider
  • 2 cups pecan halves

Directions:

Combine sugar and orange juice in a medium bowl; stir well. Add pecans; toss gently to coat. Spread in a buttered 15 x 10 x 1" pan and bake at 350 degrees F for 10 to 12 minutes or until lightly browned, stirring occasionally. Remove pecans from pan and place on buttered aluminum foil to cool. Makes 2 cups.

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By Chell

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