To Top

Making Perfect Rice

To keep rice from clumping, add a few drops of cooking oil or a teaspoon of butter or margarine to the cooking water. For snowy white rice, add a few drops of lemon juice or vinegar to the cooking water. If your rice turns out like wallpaper paste, use it in a casserole, in soup, or to stuff peppers. Try again, using less water. Fluff the rice gently with a fork before serving.


By Joesgirl

Add your voice! Click below to comment. ThriftyFun is powered by your wisdom!

November 30, 20060 found this helpful

Try Basmatti rice! Just follow the cooking directions on the box or bag. It has a wonderful natural flavor compared to plain rice. I just add a bit of margarine or butter to it after. More expensive, but worth it. My family raves about it.

Reply Was this helpful? Yes

Add your voice! Click below to comment. ThriftyFun is powered by your wisdom!

Related Content
In This Guide
White rice.
How to Cook Perfect Rice
Food and Recipes Food Tips Cooking TipsJanuary 5, 2005
Pudding Made With Leftover Rice
Making Rice Pudding With Leftover Rice
Garnished bowl of rice pudding.
Rice Flour and Almond Pudding Recipe
Side of Spanish rice.
Making Spanish Rice in the Rice Cooker
A plate of cooked brown rice.
Cooking Brown Rice in a Rice Cooker
Thanksgiving Ideas!
Halloween Ideas!
Ask a Question
Share a Post
Desktop Page | View Mobile

Disclaimer | Privacy Policy | Contact Us

© 1997-2017 by Cumuli, Inc. All Rights Reserved.

Published by .

Generated 2017/10/16 00:24:16 in 751 msecs. ⛅️️
Loading Something Awesome!