Put meat, onion, and pepper in a 3 qt. or larger pot. Salt and pepper to taste. Break meat up and cook over medium heat, stirring occasionally, until meat is evenly browned; drain. Add beans, tomato sauce, garlic and seasonings. Simmer uncovered for about 30 to 45 minutes, stirring occasionally. Serves: 12
By Connie from Oden, Arkansas
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