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Heavenly Chocolate Cake

This recipe is courtesy of my husband's cousin, Judy. Very rich and yummy cake!

Ingredients:

  • 1 chocolate cake mix
  • 1 can chocolate syrup
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  • 1 can Eagle brand milk
  • 1/2 bag crushed Oreo cookies
  • 1 (8 oz.) carton Cool Whip

Directions:

Mix chocolate cake according to directions on box. Bake at 350 degrees F for 30-35 minutes. Take out when done and poke holes with wooden spoon handle. Then pour 1 can chocolate syrup mixed with 1 can Eagle Brand milk over cake. Refrigerate to cool cake. Mix 1/2 bag Oreos with 1 carton Cool Whip and spread on cake. Keep refrigerated.

By Robin from Washington, IA

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October 16, 20100 found this helpful

Robin, You have the best recipes! Thank you.

Reply Was this helpful? Yes

Add your voice! Click below to comment. ThriftyFun is powered by your wisdom!

October 7, 20100 found this helpful

Ingredients

  • 1 bag 3 Musketeers miniatures, chopped
  • 1 container chocolate frosting, divided
  • 1 chocolate cake mix

Directions

Prepare cake mix as directed on box. Bake in 2 round 9 inch cake pans. Let cool. Frost the bottom layer of the cake with 1/2 of frosting and sprinkle 1/2 of the candy bars on top. Place second cake on top and repeat with frosting and candy bars.

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By IMAQT1962 from ILLINOIS

Comment Was this helpful? Yes
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