CasserolesRecipes

Easy Tuna Casserole

Ingredients

  • 2 cans tuna
  • 1 egg
  • 1 can cream of mushroom soup
  • 1 package crackers, crumbled

Directions

Mix in order and add a small amount of milk and blend thoroughly. Roll out some more crackers and sprinkle over top and dot with butter. Bake at 350 degrees F until brown, about half an hour.

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By Robin from Washington, IA

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