Grandma's Green Tomatoes

Ingredients:

• green tomatoes, chopped
• green bell peppers, chopped
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• onions, chopped
• butter
• flour
• cream
• salt and pepper

Directions:

Saute the vegetables in butter until desired tenderness. Add a tablespoon or two of flour. Then slowly add the cream. Season with salt and pepper. Stir until thickened. My grandmother always served this with mashed potatoes.

Source: my grandmother

By ilovesophie from Laurel, MT