To Top

Boston Market Meatloaf (Clone)

This is a meatloaf my husband often requests. Since it serves two people, it's the right size for us without left-overs.

Ingredients

    Ad
  • 1 egg
  • 2 Tbsp. sour cream
  • 2 Tbsp. ketchup
  • 2 Tbsp. flour
  • 1 package of onion soup mix, dry
  • 1 (1 pound) package of ground sirloin
  • ketchup for coating the meatloaf
  • 1/3 cup spicy V-8 Juice

Directions

In a blender, put the first 5 ingredients exactly as given. Blend briefly until smooth. In a medium bowl, combine with beef. Mix well. Wet hands to shape into an oval loaf. Bake in oil sprayed 2 pound foil lined loaf pan at 400 degrees F. for 45 minutes. After the first 15 minutes, coat top of meatloaf with ketchup and add the V-8 Juice around the loaf; return to bake the remaining 30 minutes.

Recipe makes 1 small loaf. Serves: 2

Note: If you double the recipe, be sure to double all ingredients and time as well, requiring almost 1-1/2 hours total baking time. If you make 2 small loaves, do not double time. Second loaf freezes well for future meal. Be sure to use the second loaf within 3 months.

By Connie from Oden, AR

Add your voice! Click below to comment. ThriftyFun is powered by your wisdom!

Related Content
In This Guide
Meatloaf
Boston Market Meatloaf Recipes
Categories
Food and Recipes Recipes Copycat EntreesMarch 29, 2007
Guides
Vegetable meatloaf cut into slices surrounded by greens.
Vegetable Meatloaf Recipe
Two men Dressed as Storm Troopers
Making a Clone Trooper Costume
Mexican Meatloaf
Mexican Meatloaf Recipes
Sweet and Sour
Meatloaf
Sweet and Sour Meatloaf Recipes
More
📓
Back to School Ideas!
😎
Summer Ideas!
Facebook
Pinterest
YouTube
Contests!
Newsletters
Ask a Question
Share a Post
Categories
Desktop Page | View Mobile

Disclaimer | Privacy Policy | Contact Us

© 1997-2017 by Cumuli, Inc. All Rights Reserved.

Published by .

Generated 2017/08/10 16:09:08 in 502 msecs. ⛅️️
Loading Something Awesome!