CakesBaking & Desserts

Apple Bundt Cake


  • 3 cups flour
  • 2 1/2 cups sugar
  • 1 tsp. soda
  • 2 tsp. baking powder
  • 1 tsp. salt
  • 4 eggs
  • 1 cup oil
  • 1/3 cup orange juice
  • 2 tsp. vanilla
  • 1 1/2 tsp. cinnamon
  • 5 apples, thinly sliced


Place flour, 2 cups sugar and next 7 ingredients in order given in large mixer bowl. Beat at medium speed until blended. Combine remaining 1/2 cup sugar and cinnamon in bowl. Add apples, tossing lightly. Place 3 layers batter and 2 layers apples alternately in greased 10 inch tube pan, beginning and ending with batter. Bake at 350 degrees F for 1 1/2 hours.


By Robin from Washington, IA

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By Rhonda (Guest Post)
July 16, 20080 found this helpful

I'm wondering if the 2 cups of oil was a typo, sure seems like a lot of oil for a cake. Please clarify, as I would like to try this recipe.

Editor's Note: I've looked at some other similar recipes and it looks like it should be 1 cup of oil.

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