PoultryRecipes

Chicken Artichoke

Ingredients

  • 6 chicken breasts
  • 1 large onion, chopped
  • 2 cloves, garlic, chopped
  • 1 can artichoke hearts or 2 pkgs. frozen artichoke hearts
  • 1 can large pitted black olives
  • 2 cans diced tomatoes
  • fettuccine
  • shredded fresh Parmesan cheese

Directions

Saute' chicken breasts in non-stick skillet until done. Slice into 1/2 inch strips. Saute' onion and garlic in skillet until soft, about 5 minutes. Drain canned artichokes or thaw frozen artichokes. Slice olives into halves. Add artichokes, olives, tomatoes and chicken strips; cook on medium heat until hot, but not boiling. Serve over cooked fettuccine; top with shredded Parmesan cheese.

Ad

By Robin from Washington, IA

Add your voice! Click below to comment. ThriftyFun is powered by your wisdom!

June 16, 20090 found this helpful

Just tried this, very easy and was great tasting!

Reply Was this helpful? Yes

Add your voice! Click below to comment. ThriftyFun is powered by your wisdom!

Related Content
Categories
Food and Recipes Recipes PoultryMay 13, 2009
Guides
More
😎
Summer Ideas!
👔
Father's Day Ideas!
🌻
Gardening
🐛
Pest Control
🎆
Fourth of July Ideas!
Facebook
Pinterest
YouTube
Instagram
Contests!
Newsletters
Ask a Question
Share a Post
Categories
Better LivingBudget & FinanceBusiness and LegalComputersConsumer AdviceCraftsEducationEntertainmentFood and RecipesHealth & BeautyHolidays and PartiesHome and GardenMake Your OwnOrganizingParentingPetsPhotosTravel and RecreationWeddings
Desktop Page | View Mobile

Disclaimer | Privacy Policy | Contact Us

© 1997-2018 by Cumuli, Inc. All Rights Reserved.

Published by ThriftyFun.

Generated 2018/06/16 05:20:40 in 1 secs. ⛅️️ ⚡️
Loading Something Awesome!