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Easy Chocolate Butter Pie

Ingredients
  • 1/2 cup butter (NOT margarine)
  • 3/4 cup sugar
  • 1 tsp. vanilla
  • 2 squares unsweetened chocolate
  • 2 eggs

Directions

Melt the chocolate squares. Cream butter; add sugar and cream well. Add the melted chocolate to the creamed mixture and mix well. Add eggs, one at a time. Beat 3-5 minutes after each egg at high speed. Pour into 8 inch pie shell. Chill for 2 hours. Serve with whipped cream.

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By Robin

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By Jan (Guest Post)
September 12, 20050 found this helpful

what happened to the 2 squares of chocolate?

Reply Was this helpful? Yes
September 12, 20050 found this helpful

Hi Jan,
Thanks for noticing that. I emailed Robin and we amended the recipe.
Susan from ThriftyFun

Reply Was this helpful? Yes
February 19, 20100 found this helpful

So we're eating raw eggs? That's really not a good idea!

Reply Was this helpful? Yes

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Food and Recipes Recipes Baking & Desserts PiesAugust 23, 2005
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