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Beer Batter Bread

We had some outstanding beer batter bread from the Czech Stop ('Check Stop') restaurant in West Texas. Anyone have a similar recipe?

Holly from Richardson, TX


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October 31, 20070 found this helpful

Found this site through Google.

http://www.epic  ood/views/104160

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November 1, 20070 found this helpful

My recipe is easy, really good and smells wonderful baking in the oven.
2 cups Bisquick
1 tsp. sugar
1/2 can beer (regular size can)
Mix all ingredients and let set 15 mins. Spoon into greased muffin tin and bake at 400 F. for 15-20 mins. Makes 12

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November 2, 20070 found this helpful

RE: Beer Batter Bread
Here's a recipe I have. I don't know if this is what you are looking for though. I've made this several times, it's super easy to make and tastes wonderful!!!


Simple Beer Bread

12 oz beer (not light or corona)

3 C. self rising flour

1/3 C. sugar

3 Tbsp. butter, melted.

1. Preheat oven to 350. Spray a 9x5 loaf pan with cooking spray.

2. Combine flour and sugar; stir in beer (you might have to use your hands to get it mixed thoroughly). Dough will be sticky.

3. Pour into prepared loaf pan; brush top with melted butter.

4. Bake for 50-60 minutes or until top is golden brown. Cool slightly; remove from pan and finish cooling.

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By guest (Guest Post)
November 3, 20070 found this helpful

The beer batter also makes good dinner rolls. Divide the batter among 18 greased muffin tins and bake at 350, 15 - 20 minutes.

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